Gluten-free diet: which cereals to choose?
Eating gluten-free means avoiding certain cereals. Fortunately, there are gluten-free cereals to replace wheat, barley, rye, spelt, and kamut.
Gluten-Free Buckwheat Penne Organic
300g | 14.03 €/Kg
Naturally gluten free- Source of fiber
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- Verified user8 months ago
Super, se tiennent bien pendant la cuisson
- Verified usera year ago
Bonne alternative pour changer de sorte de féculent
- Verified usera year ago
Base de mon épicerie !
- Verified user2 years ago
Bonne composition
- Verified user2 years ago
Bon goût de sarrasin mais à consommer directement , elles durcissent trop pour faire des salades froides.
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Rice, lentils, buckwheat… Discover the benefits of gluten-free pasta, and learn how to choose and cook them easily for everyday meals.
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Mushroom pasta gratin
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3.37 €
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