Hazelnut Spread and Dark Chocolate Organic

Unlike the industrial alternatives that have more palm oil and sugar than hazelnuts, this recipe will shake you with the exquisite taste and stupidly simple composition! Made with premium ingredient only and produced in small batches to preserve the finesse of the flavors, this unique spread holds 80% French Lot-Et-Garonne hazelnuts and 20% Belgian dark chocolate, a hint of real vanilla bean and zero refined sugar. Nothing more, nothing less. It's simple, divinely delicious and the perfectly balanced texture between crunchy and creamy will blend wonderfully in your pastries, on a slice of fresh bread, or on your (tea)spoon.